All Purpose Flour Blend (gluten Free)

All purpose GF flour blend, gluten free spinner, christmas cookies

All Purpose Flour Blend (gluten free)

This is my favorite blend for baking, all Purpose Gluten Free Flour Blend:

When I purchase a pre-made blend, my favorite all purpose flour blend is Gluten Free Pantry’s all purpose gluten free flour , it’s convenient and my local grocer caries it so I stock up.  But if I don’t have it on hand, I simply make a batch of my go-to blend and it works beautifully.

In baking, I typically use this cup for cup…sometimes needing up to 1/4 cup more depending on the recipe.

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My blend is adapted from Beth’s all purpose gluten free flour blend (which is also the ingredients in Glutino’s All Purpose Blend), I use less Xanthan Gum as I find it makes things too gummy.  I also use sweet rice flour in cakes.

Combine with a whisk and store in container with tight-fitting lid.
  • 2 3/4 cups white rice flour (sometimes I use sweet white rice flour for cakes)
  • 1 1/4 cups potato starch
  • 1/3 cup tapioca flour/starch
  • 2 1/4 tsp guar gum or Xanthan gum

 

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