Spring Rolls
Chicken Fingers – Crispy and Healthy!
Greek Veggie Salad
Blanched Kale with Sweet Potatoes and Vinaigrette Dressing
Hemp Protein Bars (dipped in dark chocolate)
Maple Ginger Chick Peas
Artichoke Pizza with Aduki Bean Crust
Lemony Thyme Chicken Soup
Bruschetta for the Holidays – Served Two Ways
Shrimp Taco’s
Quinoa Cakes
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